
Domaine Camu FrèresCuvée des Ducs Bourgogne Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cuvée des Ducs Bourgogne Pinot Noir from the Domaine Camu Frères
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des Ducs Bourgogne Pinot Noir of Domaine Camu Frères in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Cuvée des Ducs Bourgogne Pinot Noir
Pairings that work perfectly with Cuvée des Ducs Bourgogne Pinot Noir
Original food and wine pairings with Cuvée des Ducs Bourgogne Pinot Noir
The Cuvée des Ducs Bourgogne Pinot Noir of Domaine Camu Frères matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chickpeas spanish style, veal with cream and mushrooms or roast duck with cider sauce.
Details and technical informations about Domaine Camu Frères's Cuvée des Ducs Bourgogne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine Camu Frères
The Domaine Camu Frères is one of of the world's greatest estates. It offers 10 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.














