Winery Campbells - Limited Release Malbec

Winery CampbellsLimited Release Malbec

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Limited Release Malbec of Winery Campbells is a red wine from the region of Rutherglen of Victoria.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Limited Release Malbec of the Winery Campbells is in the top 40 of wines of Rutherglen.

Taste structure of the Limited Release Malbec from the Winery Campbells

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Limited Release Malbec of Winery Campbells in the region of Victoria is a powerful.

Wine flavors and olphactive analysis

On the nose the Limited Release Malbec of Winery Campbells in the region of Victoria often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of dried fruit.

Details and technical informations about Winery Campbells's Limited Release Malbec.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

Last vintages of this wine

Limited Release Malbec - 2014
In the top 40 of of Rutherglen wines
Average rating: 4.211110
Limited Release Malbec - 2013
In the top 40 of of Rutherglen wines
Average rating: 3.71110.50
Limited Release Malbec - 2012
In the top 40 of of Rutherglen wines
Average rating: 3.911110
Limited Release Malbec - 0
In the top 40 of of Rutherglen wines
Average rating: 3.911110

The best vintages of Limited Release Malbec from Winery Campbells are 2014, 2012, 0, 2013

Informations about the Winery Campbells

The winery offers 74 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Rutherglen in the region of Victoria

The Winery Campbells is one of of the world's greatest estates. It offers 68 wines for sale in the of Rutherglen to come and discover on site or to buy online.

Top wine Victoria
In the top 6500 of of Australia wines
In the top 45 of of Rutherglen wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Rutherglen

The wine region of Rutherglen is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Warrabilla or the Domaine Warrabilla produce mainly wines red, sweet and white. The most planted grape varieties in the region of Rutherglen are Durif, Muscadelle and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rutherglen often reveals types of flavors of butterscotch, orange zest or non oak and sometimes also flavors of earth, microbio or oak.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: Village

Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).

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