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Winery CampbellsLimited Release Malbec
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The Limited Release Malbec of the Winery Campbells is in the top 40 of wines of Rutherglen.
Taste structure of the Limited Release Malbec from the Winery Campbells
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Release Malbec of Winery Campbells in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the Limited Release Malbec of Winery Campbells in the region of Victoria often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of dried fruit.
Food and wine pairings with Limited Release Malbec
Pairings that work perfectly with Limited Release Malbec
Original food and wine pairings with Limited Release Malbec
The Limited Release Malbec of Winery Campbells matches generally quite well with dishes of beef, lamb or poultry such as recipes of venison stew to be prepared the day before, berber giblet frying pan or spanish paella.
Details and technical informations about Winery Campbells's Limited Release Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Limited Release Malbec from Winery Campbells are 2014, 2012, 2013
Informations about the Winery Campbells
The Winery Campbells is one of of the world's greatest estates. It offers 68 wines for sale in the of Rutherglen to come and discover on site or to buy online.
The wine region of Rutherglen
The wine region of Rutherglen is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Warrabilla or the Domaine Warrabilla produce mainly wines red, sweet and white. The most planted grape varieties in the region of Rutherglen are Durif, Muscadelle and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rutherglen often reveals types of flavors of butterscotch, orange zest or non oak and sometimes also flavors of earth, microbio or oak.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.