Winery Campanacci - Rovesco

Winery CampanacciRovesco

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rovesco of Winery Campanacci is a red wine from the region of Emilia-Romagna.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Rovesco from the Winery Campanacci

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Rovesco of Winery Campanacci in the region of Emilia-Romagna is a .

Details and technical informations about Winery Campanacci's Rovesco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aidani

Aromatic, fresh whites with a pale golden hue, supple palate and preserved acidity, with delicate notes of white flowers (jasmine, orange blossom), yellow fruits (peach, apricot), citrus, light honey and saline iodine notes. Adds floral roundness to blends. Star of Santorini PDO whites blended with assyrtiko and athiri, and of passito Vinsanto liqueurs. Native Greek variety from the Cyclades (Santorini, Paros).

Last vintages of this wine

Rovesco - 2013
In the top 100 of of Emilia-Romagna wines
Average rating: 3.81110.50
Rovesco - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 3.81110.50

The best vintages of Rovesco from Winery Campanacci are 2013, 0

Informations about the Winery Campanacci

The winery offers 6 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Émilie-Romagne

The Winery Campanacci is one of of the world's greatest estates. It offers 5 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 90000 of of Italy wines
In the top 4000 of of Emilia-Romagna wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Guyot (pruning)

This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.

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