Winery Camillo AlvesVinho de Mesa Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vinho de Mesa Tinto from the Winery Camillo Alves
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinho de Mesa Tinto of Winery Camillo Alves in the region of Beiras is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vinho de Mesa Tinto
Pairings that work perfectly with Vinho de Mesa Tinto
Original food and wine pairings with Vinho de Mesa Tinto
The Vinho de Mesa Tinto of Winery Camillo Alves matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tata simone's dumplings, shoulder of lamb on a bed of potatoes or rabbit with chorizo.
Details and technical informations about Winery Camillo Alves's Vinho de Mesa Tinto.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Vinho de Mesa Tinto from Winery Camillo Alves are 0
Informations about the Winery Camillo Alves
The Winery Camillo Alves is one of of the world's greatest estates. It offers 7 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Grape variety
A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.
