Winery CaleraPinot Noir Selleck Vineyard
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Noir Selleck Vineyard from the Winery Calera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Selleck Vineyard of Winery Calera in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Selleck Vineyard of Winery Calera in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pinot Noir Selleck Vineyard
Pairings that work perfectly with Pinot Noir Selleck Vineyard
Original food and wine pairings with Pinot Noir Selleck Vineyard
The Pinot Noir Selleck Vineyard of Winery Calera matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pot-au-feu, caramelized lamb mice or rabbit with white wine and mushrooms.
Details and technical informations about Winery Calera's Pinot Noir Selleck Vineyard.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir Selleck Vineyard from Winery Calera are 2015, 2013, 2007, 2001 and 2016.
Informations about the Winery Calera
The Winery Calera is one of of the world's greatest estates. It offers 36 wines for sale in the of Mount Harlan to come and discover on site or to buy online.
The wine region of Mount Harlan
The wine region of Mount Harlan is located in the region of San Benito County of California of United States. Wineries and vineyards like the Domaine Calera or the Domaine Calera produce mainly wines red and white. The most planted grape varieties in the region of Mount Harlan are Pinot noir, Viognier and Aligoté, they are then used in wines in blends or as a single variety. On the nose of Mount Harlan often reveals types of flavors of cherry, microbio or mint and sometimes also flavors of cinnamon, cheese or dark fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
At the heart of the terroirs of Mâcon-Vergisson
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
