Winery Calatrasi - Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole

Winery CalatrasiViognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole

Wine of Italy White wine of Sicileof Italy
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole of Winery Calatrasi is a white wine from the region of Sicile.
This wine is a blend of 2 varietals which are the Grillo and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole from the Winery Calatrasi

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole of Winery Calatrasi in the region of Sicile is a powerful.

Food and wine pairings with Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole

Pairings that work perfectly with Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole

Original food and wine pairings with Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole

The Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole of Winery Calatrasi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops, zucchini quiche or beet hummus dip.

Details and technical informations about Winery Calatrasi's Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Grillo

A very ancient grape variety still grown today in western Sicily. Very often associated with catarratto and inzolia, it produces the famous Marsala liqueur wine. It is also increasingly being vinified as a single variety and produces excellent dry wines full of freshness and fruitiness. Grillo is believed to be the result of an intra-fertile cross between catarratto and Muscat of Alexandria or zibibbo, obtained in 1869 by Antonino Mendola. It is represented by two biotypes that can be easily recognized, but it seems that winegrowers attach little importance to them. Little known in other Italian regions - in Liguria it is known as "rossese bianco" - it can also be found in Australia and South Africa. It is not widely grown in France, although it is interesting because of its ability to withstand hot climates and drought, and to ripen quite late.

Last vintages of this wine

Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole - 2014
In the top 100 of of Sicile wines
Average rating: 3.61110.50
Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole - 2013
In the top 100 of of Sicile wines
Average rating: 3.311100

The best vintages of Viognier - Grillo Terre Siciliane Familia Oddo Accademia Del Sole from Winery Calatrasi are 2014, 2013

Informations about the Winery Calatrasi

The winery offers 62 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Sicile

The Winery Calatrasi is one of of the world's great estates. It offers 39 wines for sale in the of Sicile to come and discover on site or to buy online.

Top wine Sicile
In the top 85000 of of Italy wines
In the top 6000 of of Sicile wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

News related to this wine

Study reveals glimpse of ancient Roman winemaking

Jars recovered from the seabed and dating back to the Roman period have offered more clues about winemaking and storage in this era, according to a study that used a mixture of analysis techniques. A combination of chemical markers, plant tissue residue and pollen analysis helped researchers to build a picture about the possible contents of three amphorae ‘wine jars’ discovered near the coastal town of San Felice Circeo, around 90km south-east of Rome. ‘The evidence suggests the amphorae were us ...

Côte-Rôtie & Condrieu 2020: report and top-scoring wines

Tasting the 2020 Côte-Rôties reminded me of the 2016s – while some are on the light side, the wines are ripe with a fine tannic frame. They are noticeably more slender and less potent than the previous few vintages and will drink well straight away. Scroll down for tasting notes and scores for the Côte-Rôtie & Condrieu 2020 top-scoring wines {"content":"PHA+U3TDqXBoYW5lIE9naWVyIGJlbGlldmVzIHRoZSBjb29sIG5pZ2h0cyB3ZXJlIGFuIGltcG9ydGFudCBmYWN0b3IgaW4gdGhlIGZyZXNoZXIgc3R5bGUgb2Ygd ...

Sussex winery sweeps the board at WineGB Awards

Artelium clinched the Newcomer of the Year award, and then went on to win trophies for the best Blanc de Blancs and the Top Sparkling Wine of 2022. It was finally crowned Supreme Champion at the WineGB Awards for its Blanc de Blancs 2015. Mark Collins and Julie Bretland, a husband-and-wife team, launched Artelium after quitting their jobs to follow their passion for wine. They started out by purchasing grapes from growers, but they now have 85,000 vines spread across an 18ha estate in Sussex. Ar ...

The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

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