
Winery CalappianoVino Novello di Toscana
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vino Novello di Toscana from the Winery Calappiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino Novello di Toscana of Winery Calappiano in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Vino Novello di Toscana
Pairings that work perfectly with Vino Novello di Toscana
Original food and wine pairings with Vino Novello di Toscana
The Vino Novello di Toscana of Winery Calappiano matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue bourguignonne and accompanying sauces, rice with paprika and merguez or duck breast with pepper sauce.
Details and technical informations about Winery Calappiano's Vino Novello di Toscana.
Discover the grape variety: Montils
Montils blanc is a grape variety that originated in France (Charente). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium size. Montils blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vino Novello di Toscana from Winery Calappiano are 0
Informations about the Winery Calappiano
The Winery Calappiano is one of of the world's great estates. It offers 21 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














