
Winery CalandriaSonrojo Rosado
This wine generally goes well with pork, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Sonrojo Rosado of Winery Calandria in the region of Navarre often reveals types of flavors of earth, microbio or red fruit.
Food and wine pairings with Sonrojo Rosado
Pairings that work perfectly with Sonrojo Rosado
Original food and wine pairings with Sonrojo Rosado
The Sonrojo Rosado of Winery Calandria matches generally quite well with dishes of beef, lamb or pork such as recipes of roast pork with pineapple, lamb breast with onions and tomato sauce or jambalaya (louisiana).
Details and technical informations about Winery Calandria's Sonrojo Rosado.
Discover the grape variety: Salagnin
Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Sonrojo Rosado from Winery Calandria are 2019, 2016, 2018, 2015 and 2012.
Informations about the Winery Calandria
The Winery Calandria is one of of the world's greatest estates. It offers 8 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














