
Winery Calality SueLi Per Te Leggermente Appassito Rosso
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Corvina and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Li Per Te Leggermente Appassito Rosso from the Winery Calality Sue
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Li Per Te Leggermente Appassito Rosso of Winery Calality Sue in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Li Per Te Leggermente Appassito Rosso of Winery Calality Sue in the region of Veneto often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Li Per Te Leggermente Appassito Rosso
Pairings that work perfectly with Li Per Te Leggermente Appassito Rosso
Original food and wine pairings with Li Per Te Leggermente Appassito Rosso
The Li Per Te Leggermente Appassito Rosso of Winery Calality Sue matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), pasta carbonara or tajine with 2 meats and preserved lemons.
Details and technical informations about Winery Calality Sue's Li Per Te Leggermente Appassito Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Li Per Te Leggermente Appassito Rosso from Winery Calality Sue are 2016, 0
Informations about the Winery Calality Sue
The Winery Calality Sue is one of of the world's great estates. It offers 3 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.











