The Winery Cal Grau of Catalogne

Winery Cal Grau - Badaceli Tinto
The winery offers 6 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Compañia de Vinos Iberian.
It is ranked in the top 410 of the estates of Catalogne.
It is located in Catalogne

The Winery Cal Grau is one of the best wineries to follow in Catalogne.. It offers 6 wines for sale in of Catalogne to come and discover on site or to buy online.

Top Winery Cal Grau wines

Looking for the best Winery Cal Grau wines in Catalogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cal Grau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cal Grau wines with technical and enological descriptions.

The top red wines of Winery Cal Grau

Food and wine pairings with a red wine of Winery Cal Grau

How Winery Cal Grau wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, mamyjaja lamb mouse tagine or magret with pepper.

Organoleptic analysis of red wines of Winery Cal Grau

On the nose the red wine of Winery Cal Grau. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Cal Grau. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Cal Grau

  • 2012With an average score of 3.90/5
  • 2015With an average score of 3.86/5
  • 2004With an average score of 3.82/5
  • 2011With an average score of 3.80/5
  • 2006With an average score of 3.80/5
  • 2016With an average score of 3.79/5

The grape varieties most used in the red wines of Winery Cal Grau.

  • Garnacha
  • Samsó
  • Shiraz/Syrah
  • Cariñena
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

O. C. was the first regional D. O.

C. in Spain. Created in 1999, it covers all the scattered vineyards that were not covered by one of the other 11 DOs in the region. The capital of Catalonia is the bustling Barcelona, Spain's second largest city and one of the largest ports on the Mediterranean.

Discover other wineries and winemakers neighboring the Winery Cal Grau

Planning a wine route in the of Catalogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cal Grau.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Cal Grau and wines from the region

Amanda Barnes wins John Avery Award for The South America Wine Guide

Amanda Barnes has been awarded the John Avery Award for her The South America Wine Guide book, which was described as ‘heralding a new era’ in wine travel books. The book, which is the result of a decade of research conducted by Barnes while travelling the continent, details the wine regions, wines and producers of Argentina, Chile, Uruguay, Brazil, Bolivia and Peru. It highlights over 70 wine regions and maps out 40 in detail — many of which have never before been mapped or documented in the En ...

Amanda Barnes wins Fortnum & Mason award for The South America Wine Guide

Decanter contributor and Decanter World Wine Awards (DWWA) judge Amanda Barnes has been awarded the Debut Drink Book award in the Fortnum & Mason Food and Drink Awards 2022 for her The South America Wine Guide book. The annual Fortnum & Mason Food and Drink Awards, now in its 10th year, champions the achievements of the UK’s current and emerging writers, editors, publishers, photographers, broadcasters and personalities who ‘encourage us to enjoy, explore, experiment and discover more ab ...

New Oregon wine appellation ‘Mount Pisgah’ is created

Oregon has got a 23rd AVA after ‘Mount Pisgah, Polk County, Oregon’ was created this month following approval from the US Alcohol and Tobacco Tax and Trade Bureau. Lying around 15 miles west of Salem, the new appellation zone sits within the broader Willamette Valley AVA. Its lengthy official name was created to prevent confusion with another Mount Pisgah, in Lane County. Morgen McLaughlin, executive director of the Willamette Valley Wineries Association, said it was an exciting development: ‘Th ...

The word of the wine: SR

A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).