The Winery Caiaffa is one of the best wineries to follow in Pouilles.. It offers 12 wines for sale in of Puglia to come and discover on site or to buy online.
Looking for the best Winery Caiaffa wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Caiaffa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Caiaffa wines with technical and enological descriptions.
How Winery Caiaffa wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Caiaffa. often reveals types of flavors of citrus fruit.
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
While the north is slightly more hilly and more linked to the wine-making customs and practices of Central Italy, the south is almost entirely flat and retains a strong link to its Greco-Roman past. The only factor that unites northern and southern Puglia is the choice of crops: olives and grapes, in that order. The region is responsible for almost half of Italy's total olive oil production and has long had a reputation as a prolific source of (mainly red) wine. This has had Serious economic consequences for Puglia's winemakers and for the reputation of the region's wines; when the world began to demand higher quality wines, the mass-produced blended wines in which Puglia specialized lost their value.
How Winery Caiaffa wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chicken chop suey, quiche without pastry, courgette and blue cheese or steamed carrots with saffron.
On the nose the white wine of Winery Caiaffa. often reveals types of flavors of earth, microbio or tropical fruit. In the mouth the white wine of Winery Caiaffa. is a powerful.
How Winery Caiaffa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of marinated shrimp skewers with garlic, pasta with chicken, peppers and mushrooms or tajine of mutton.
On the nose the red wine of Winery Caiaffa. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Caiaffa. is a powerful.
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
How Winery Caiaffa wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with curry and honey, smoked salmon and herb sandwich cakes or summer tuna quiche.
Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Caiaffa.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
