
Winery CaiaffaVibrans Nero di Troia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vibrans Nero di Troia from the Winery Caiaffa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vibrans Nero di Troia of Winery Caiaffa in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Vibrans Nero di Troia of Winery Caiaffa in the region of Puglia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Vibrans Nero di Troia
Pairings that work perfectly with Vibrans Nero di Troia
Original food and wine pairings with Vibrans Nero di Troia
The Vibrans Nero di Troia of Winery Caiaffa matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, soft and inexpensive pasta gratin or leg of lamb in a casserole.
Details and technical informations about Winery Caiaffa's Vibrans Nero di Troia.
Discover the grape variety: Saint Laurent
This grape variety was formerly cultivated in the southwest and in Alsace and the Toul region. It is also known in Germany, Austria, Luxembourg and Czechoslovakia. In France, it is no longer multiplied and is therefore in danger of disappearing.
Last vintages of this wine
The best vintages of Vibrans Nero di Troia from Winery Caiaffa are 2017, 0, 2015
Informations about the Winery Caiaffa
The Winery Caiaffa is one of of the world's greatest estates. It offers 12 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.














