Winery Casa de Vinos TorcalCachirulo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cachirulo from the Winery Casa de Vinos Torcal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cachirulo of Winery Casa de Vinos Torcal in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cachirulo
Pairings that work perfectly with Cachirulo
Original food and wine pairings with Cachirulo
The Cachirulo of Winery Casa de Vinos Torcal matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue vigneronne au vin rouge, pasta with tuna and tomato or alsatian wine pie.
Details and technical informations about Winery Casa de Vinos Torcal's Cachirulo.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Cachirulo from Winery Casa de Vinos Torcal are 2016, 0, 2015
Informations about the Winery Casa de Vinos Torcal
The Winery Casa de Vinos Torcal is one of of the world's greatest estates. It offers 2 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
The wine region of Cariñena is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Pago Aylés or the Domaine Viñedos y Bodegas Pablo produce mainly wines red, white and pink. The most planted grape varieties in the region of Cariñena are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cariñena often reveals types of flavors of cherry, cinnamon or white pepper and sometimes also flavors of cheese, tobacco or chard.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
