
Winery Ca'LiptraKypra Verdicchio dei Castelli di Jesi Classico Superiore
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Kypra Verdicchio dei Castelli di Jesi Classico Superiore from the Winery Ca'Liptra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kypra Verdicchio dei Castelli di Jesi Classico Superiore of Winery Ca'Liptra in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kypra Verdicchio dei Castelli di Jesi Classico Superiore of Winery Ca'Liptra in the region of Marche often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Kypra Verdicchio dei Castelli di Jesi Classico Superiore
Pairings that work perfectly with Kypra Verdicchio dei Castelli di Jesi Classico Superiore
Original food and wine pairings with Kypra Verdicchio dei Castelli di Jesi Classico Superiore
The Kypra Verdicchio dei Castelli di Jesi Classico Superiore of Winery Ca'Liptra matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pipe rigate bolognese sauce, mushroom, bacon and gruyere quiche or christmas boots in knacki.
Details and technical informations about Winery Ca'Liptra's Kypra Verdicchio dei Castelli di Jesi Classico Superiore.
Discover the grape variety: Camaralet de Lasseube
The camaralet of Lasseube has its origins in the Pyrenees, in Bearn. It can be called gentil aromatique, petit camarau or moustardet. Its bunches are of medium size but its berries are small. The berries turn golden yellow when they reach maturity. This grape variety has two approved clones since 1998: 1023 and 1024. It occupies a little less than one hectare in France and is often vinified with other grape varieties such as lauzet and gros manseng. Camaralet de Lasseube is matured about twenty days after Chasselas. Its more or less compact and winged bunches are not affected by grey rot until after maturity. Its female flowers often expose this grape variety to significant risks of coulure, which makes it possible to obtain an alcoholic wine that is full-bodied but fine. Depending on the type, the aromas of the camaralet de Lasseube may recall fennel, pepper or cinnamon.
Last vintages of this wine
The best vintages of Kypra Verdicchio dei Castelli di Jesi Classico Superiore from Winery Ca'Liptra are 2015, 2013, 2018, 0 and 2017.
Informations about the Winery Ca'Liptra
The Winery Ca'Liptra is one of of the world's greatest estates. It offers 6 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
The wine region of Verdicchio dei Castelli di Jesi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Fattoria San Lorenzo or the Domaine Azienda Santa Barbara - Stefano Antonucci produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Verdicchio dei Castelli di Jesi are Chardonnay, Cortese and Pecorino, they are then used in wines in blends or as a single variety. On the nose of Verdicchio dei Castelli di Jesi often reveals types of flavors of citrus, nectarine or chalk and sometimes also flavors of cheese, raisin or plum.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.














