Winery Ca' di AltePinot Grigio
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio from the Winery Ca' di Alte
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio of Winery Ca' di Alte in the region of Vénétie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Ca' di Alte in the region of Vénétie often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Ca' di Alte matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of express seafood spaghetti, magic cake cheese quiche or breton galette with buckwheat flour.
Details and technical informations about Winery Ca' di Alte's Pinot Grigio.
Discover the grape variety: Golden muscat
Interspecific cross between Hamburg Muscat and Diamond (concord x iona) obtained in 1927 by R.D. Anthony at the Cornell University experimental station in Geneva (USA).
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Ca' di Alte are 2016, 2015, 2013, 2014 and 2017.
Informations about the Winery Ca' di Alte
The Winery Ca' di Alte is one of of the world's greatest estates. It offers 11 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.