Winery C. da Silva - Armada Vintage Porto

Winery C. da SilvaArmada Vintage Porto

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Armada Vintage Porto of Winery C. da Silva is a natural sweet wine from the region of Porto of Duriense.
This wine is a blend of 2 varietals which are the Touriga franca and the Touriga nacional.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery C. da Silva's Armada Vintage Porto.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
20°
Allergens
Contains sulfites

Discover the grape variety: Touriga franca

Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.

Last vintages of this wine

Armada Vintage Porto - 1989
In the top 100 of of Porto wines
Average rating: 4.311110
Armada Vintage Porto - 0
In the top 100 of of Porto wines
Average rating: 4.411110

The best vintages of Armada Vintage Porto from Winery C. da Silva are 0, 1989

Informations about the Winery C. da Silva

The winery offers 121 different wines.
Its wines get an average rating of 3.8.
It is in the top 50 of the best estates in the region
It is located in Porto in the region of Duriense

The Winery C. da Silva is one of of the world's great estates. It offers 109 wines for sale in the of Porto to come and discover on site or to buy online.

Top wine Duriense
In the top 15000 of of Portugal wines
In the top 750 of of Porto wines
In the top 3000 of natural sweet wines
In the top 250000 wines of the world

The wine region of Porto

One of the world's oldest fortified wines: fortified with grape spirit during fermentation, keeping its residual sugars. Opulent style, long on the palate, notes of candied black fruits, cocoa, fig, walnut, coffee and spices. Four styles: young fruity Ruby (cherry, blackberry), Tawny aged oxidatively in cask (caramel, hazelnut, bitter orange), age-worthy LBV and Vintage, White as aperitif. Grapes: Touriga Nacional, Touriga Franca, Tinta Roriz.


The wine region of Duriense

Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.

The word of the wine: Bracket

Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.

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