Winery Byrne VineyardsAussarone Field White
White wine
This wine is a blend of 5 varietals which are the Chardonnay, the Chenin blanc, the Colombard, the Muscadelle and the Riesling.
This wine generally goes well with fruity desserts, pork or vegetarian.
Food and wine pairings with Aussarone Field White
Pairings that work perfectly with Aussarone Field White
Original food and wine pairings with Aussarone Field White
The Aussarone Field White of Winery Byrne Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of currywurst, bacalhau a bras (portuguese cod) or flambéed prawns.
Details and technical informations about Winery Byrne Vineyards's Aussarone Field White.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Byrne Vineyards
The Winery Byrne Vineyards is one of of the world's greatest estates. It offers 13 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
