Winery BussayEsküvé
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Esküvé of the Winery Bussay is in the top 5 of wines of Zala.
Wine flavors and olphactive analysis
On the nose the Esküvé of Winery Bussay in the region of Balaton often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Esküvé
Pairings that work perfectly with Esküvé
Original food and wine pairings with Esküvé
The Esküvé of Winery Bussay matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of guinea fowl with cabbage, pasta gratin or chicken pie.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Esküvé from Winery Bussay are 2016, 2015, 2013, 0 and 2011.
Informations about the Winery Bussay
The Winery Bussay is one of of the world's greatest estates. It offers 17 wines for sale in the of Zala to come and discover on site or to buy online.
The wine region of Zala
The wine region of Zala is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Bussay or the Domaine Bussay produce mainly wines red, white and pink. The most planted grape varieties in the region of Zala are Riesling, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Zala often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.
