Winery BujdosóSirály Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Sirály Merlot of Winery Bujdosó in the region of Balaton often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Sirály Merlot
Pairings that work perfectly with Sirály Merlot
Original food and wine pairings with Sirály Merlot
The Sirály Merlot of Winery Bujdosó matches generally quite well with dishes of beef or game (deer, venison) such as recipes of pasta bolognese or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Winery Bujdosó's Sirály Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Sirály Merlot from Winery Bujdosó are 2018, 2016, 2015, 2017 and 2013.
Informations about the Winery Bujdosó
The Winery Bujdosó is one of of the world's greatest estates. It offers 31 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Press (wine)
In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).
