Winery BujdosóDragon Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Dragon Chardonnay
Pairings that work perfectly with Dragon Chardonnay
Original food and wine pairings with Dragon Chardonnay
The Dragon Chardonnay of Winery Bujdosó matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of filet mignon in a crust, norwegian salmon parmentier or tuna, pepper and tomato quiche.
Details and technical informations about Winery Bujdosó's Dragon Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Dragon Chardonnay from Winery Bujdosó are 2019, 0
Informations about the Winery Bujdosó
The Winery Bujdosó is one of of the world's great estates. It offers 31 wines for sale in the of Balaton to come and discover on site or to buy online.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
