
Winery Buena Vista (UY)Syrah Wild
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah Wild of the Winery Buena Vista (UY) is in the top 60 of wines of Carmelo.

Food and wine pairings with Syrah Wild
Pairings that work perfectly with Syrah Wild
Original food and wine pairings with Syrah Wild
The Syrah Wild of Winery Buena Vista (UY) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue with broth, oriental lamb skewers or julienne fillets in coconut milk.
Details and technical informations about Winery Buena Vista (UY)'s Syrah Wild.
Discover the grape variety: Malvoisie de l' Istrie
Structured, full-bodied dry whites with a golden robe, an ample palate with preserved acidity, and signature aromas of sweet almond, ripe yellow fruits (apricot, peach), white flowers and saline, iodine-tinged notes. Also crafted as orange wine with skin maceration. The star of Istrian viticulture, it thrives on coastal limestone terroirs of the northern Adriatic. The French synonym for Malvazija Istarska, grown in Croatian and Slovenian Istria.
Last vintages of this wine
The best vintages of Syrah Wild from Winery Buena Vista (UY) are 0
Informations about the Winery Buena Vista (UY)
The Winery Buena Vista (UY) is one of of the world's greatest estates. It offers 6 wines for sale in the of Carmelo to come and discover on site or to buy online.
The wine region of Carmelo
Region in south-west Uruguay facing Argentina on the Rio de la Plata, clay-limestone soils, temperate Atlantic climate. Tannat reigns in red (national grape introduced by Basques in the 19th century): more elegant and silky Uruguayan version than Madiran — blackberry, black cherry, plum, earth, herbs, chalk, cocoa, tobacco, liquorice, round and melted tannins. Remarkable Viognier (apricot, peach, white flowers). Firm Cabernet Sauvignon.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.














