Winery Brutocao Family VineyardsHopland Ranches Sangiovese
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hopland Ranches Sangiovese from the Winery Brutocao Family Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hopland Ranches Sangiovese of Winery Brutocao Family Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Hopland Ranches Sangiovese of Winery Brutocao Family Vineyards in the region of California often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Hopland Ranches Sangiovese
Pairings that work perfectly with Hopland Ranches Sangiovese
Original food and wine pairings with Hopland Ranches Sangiovese
The Hopland Ranches Sangiovese of Winery Brutocao Family Vineyards matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tenderloin wellington, white wine fondue or roast deer my grandmother's way.
Details and technical informations about Winery Brutocao Family Vineyards's Hopland Ranches Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Hopland Ranches Sangiovese from Winery Brutocao Family Vineyards are 2015, 0
Informations about the Winery Brutocao Family Vineyards
The Winery Brutocao Family Vineyards is one of of the world's great estates. It offers 40 wines for sale in the of Mendocino to come and discover on site or to buy online.
The wine region of Mendocino
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
