Winery Bruscone dei Barbi - Otello Nero di Lambrusco '90

Winery Bruscone dei BarbiOtello Nero di Lambrusco '90

The Otello Nero di Lambrusco '90 of Winery Bruscone dei Barbi is a wine from the region of Emilia of Emilia-Romagna.
This wine generally goes well with
The Otello Nero di Lambrusco '90 of the Winery Bruscone dei Barbi is in the top 0 of wines of Emilia.

Details and technical informations about Winery Bruscone dei Barbi's Otello Nero di Lambrusco '90.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Manseng noir

Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.

Informations about the Winery Bruscone dei Barbi

The winery offers 134 different wines.
Its wines get an average rating of 3.8.
It is in the top 85 of the best estates in the region
It is located in Emilia in the region of Emilia-Romagna

The Winery Bruscone dei Barbi is one of of the world's great estates. It offers 5 wines for sale in the of Emilia to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 800 of of Emilia wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Emilia

The wine region of Emilia is located in the region of Émilie-Romagne of Italy. We currently count 397 estates and châteaux in the of Emilia, producing 1004 different wines in conventional, organic and biodynamic agriculture. The wines of Emilia go well with generally quite well with dishes .


The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Female

Characterizes wines whose pleasantness results from elegance and finesse rather than power.

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