Winery BrooksExtended Tirage Sparkling Riesling
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Extended Tirage Sparkling Riesling
Pairings that work perfectly with Extended Tirage Sparkling Riesling
Original food and wine pairings with Extended Tirage Sparkling Riesling
The Extended Tirage Sparkling Riesling of Winery Brooks matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of alsatian sauerkraut, codfish portuguese style or thai beef wok.
Details and technical informations about Winery Brooks's Extended Tirage Sparkling Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Extended Tirage Sparkling Riesling from Winery Brooks are 0
Informations about the Winery Brooks
The Winery Brooks is one of of the world's great estates. It offers 61 wines for sale in the of Eola-Amity Hills to come and discover on site or to buy online.
The wine region of Eola-Amity Hills
The wine region of Eola-Amity Hills is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Evening Land or the Domaine Big Table Farm produce mainly wines red, white and pink. The most planted grape varieties in the region of Eola-Amity Hills are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Eola-Amity Hills often reveals types of flavors of cherry, pineapple or honeysuckle and sometimes also flavors of white peach, pear or apricot.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
