Winery BrooksBig Cheese Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Big Cheese Pinot Noir from the Winery Brooks
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Big Cheese Pinot Noir of Winery Brooks in the region of Oregon is a with a nice freshness.
Food and wine pairings with Big Cheese Pinot Noir
Pairings that work perfectly with Big Cheese Pinot Noir
Original food and wine pairings with Big Cheese Pinot Noir
The Big Cheese Pinot Noir of Winery Brooks matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spaghetti bolognese, osso buco with mushrooms or salmon and goat cheese quiche.
Details and technical informations about Winery Brooks's Big Cheese Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Big Cheese Pinot Noir from Winery Brooks are 2015
Informations about the Winery Brooks
The Winery Brooks is one of of the world's great estates. It offers 61 wines for sale in the of Eola-Amity Hills to come and discover on site or to buy online.
The wine region of Eola-Amity Hills
The wine region of Eola-Amity Hills is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Evening Land or the Domaine Big Table Farm produce mainly wines red, white and pink. The most planted grape varieties in the region of Eola-Amity Hills are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Eola-Amity Hills often reveals types of flavors of cherry, pineapple or honeysuckle and sometimes also flavors of white peach, pear or apricot.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
News related to this wine
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The word of the wine: Shiraz
See syrah.
