Winery Brook HollowCayuga White
White wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Cayuga White
Pairings that work perfectly with Cayuga White
Original food and wine pairings with Cayuga White
The Cayuga White of Winery Brook Hollow matches generally quite well with dishes of veal, shellfish or poultry such as recipes of moroccan style veal brochette, magic marinade (for shrimps, scallops, fish...) or roast goose, soft.
Details and technical informations about Winery Brook Hollow's Cayuga White.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Cayuga White from Winery Brook Hollow are 0
Informations about the Winery Brook Hollow
The Winery Brook Hollow is one of of the world's great estates. It offers 17 wines for sale in the of New Jersey to come and discover on site or to buy online.
The wine region of New Jersey
New Jersey is one of the smallest states in the United States, located on the Atlantic coast between New York to the North and Pennsylvania to the west. With its Rich agricultural history, the Garden State is a viable location for wineries and vineyards in an idyllic setting. The temperature, strongly moderated by the Atlantic Ocean, is suitable for Hybrid and vinifera grapes. Chardonnay, Cabernet Franc and Chambourcin are among the most important varieties planted in New Jersey.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
