The Winery Brook Hollow of California

Winery Brook Hollow
The winery offers 21 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of California.
It is located in California

The Winery Brook Hollow is one of the best wineries to follow in Californie.. It offers 21 wines for sale in of California to come and discover on site or to buy online.

Top Winery Brook Hollow wines

Looking for the best Winery Brook Hollow wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brook Hollow wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brook Hollow wines with technical and enological descriptions.

The top red wines of Winery Brook Hollow

Food and wine pairings with a red wine of Winery Brook Hollow

How Winery Brook Hollow wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef enchilladas au gratin, quiche with mixed vegetables or rabbit in foil.

Organoleptic analysis of red wines of Winery Brook Hollow

On the nose the red wine of Winery Brook Hollow. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of oak, spices or tree fruit. In the mouth the red wine of Winery Brook Hollow. is a powerful.

The best vintages in the red wines of Winery Brook Hollow

  • 2010With an average score of 4.00/5
  • 2013With an average score of 3.80/5
  • 0With an average score of 3.64/5

The grape varieties most used in the red wines of Winery Brook Hollow.

  • Cabernet Franc
  • Cabernet Sauvignon
  • Merlot
  • Chambourcin
  • Frontenac
  • Riesling

Discovering the wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

Fleshy, exuberant wines, cellar bottles.

The top white wines of Winery Brook Hollow

Food and wine pairings with a white wine of Winery Brook Hollow

How Winery Brook Hollow wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of veal roast, country style, scupion (small cuttlefish) in hot sauce or chicken curry (like in reunion island).

The best vintages in the white wines of Winery Brook Hollow

  • 0With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Brook Hollow.

  • Pinot Grigio

Discover the grape variety: Pinot grigio

Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.

Discover other wineries and winemakers neighboring the Winery Brook Hollow

Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brook Hollow.

Discover the grape variety: Chambourcin

Richly coloured and fruity reds with a purple colour and supple tannins, on aromas of black cherry, blackberry, blackcurrant, spices and herbal notes. Round palate, fresh finish, best drunk young. A disease-resistant hybrid, it produces organic and sustainable reds in the Loire Valley (IGP Atlantique, IGP Val de Loire), the United States (Pennsylvania, Missouri, Virginia) and Australia (New South Wales). French hybrid created in 1963 by Joannès Seyve.