
Winery Брояница (Brojanica)Каберне Совиньон (Cabernet Sauvignon)
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Каберне Совиньон (Cabernet Sauvignon)
Pairings that work perfectly with Каберне Совиньон (Cabernet Sauvignon)
Original food and wine pairings with Каберне Совиньон (Cabernet Sauvignon)
The Каберне Совиньон (Cabernet Sauvignon) of Winery Брояница (Brojanica) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef kidney, moroccan tagine with lamb and cardoons or chicken risotto with curry.
Details and technical informations about Winery Брояница (Brojanica)'s Каберне Совиньон (Cabernet Sauvignon).
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Каберне Совиньон (Cabernet Sauvignon) from Winery Брояница (Brojanica) are 2019, 0
Informations about the Winery Брояница (Brojanica)
The Winery Брояница (Brojanica) is one of of the world's greatest estates. It offers 7 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).
The word of the wine: Hautain (en)
Pruning of the vine in height.














