Winery Britzingen - Britzinger Sonnhole Spätburgunder Selection Trocken

Winery BritzingenBritzinger Sonnhole Spätburgunder Selection Trocken

The Britzinger Sonnhole Spätburgunder Selection Trocken of Winery Britzingen is a red wine from the region of Baden.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Britzinger Sonnhole Spätburgunder Selection Trocken from the Winery Britzingen

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Britzinger Sonnhole Spätburgunder Selection Trocken of Winery Britzingen in the region of Baden is a with a nice freshness.

Details and technical informations about Winery Britzingen's Britzinger Sonnhole Spätburgunder Selection Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Xinomavro

A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Britzingen

The winery offers 136 different wines.
Its wines get an average rating of 3.7.
It is in the top 100 of the best estates in the region
It is located in Baden

The Winery Britzingen is one of of the world's great estates. It offers 87 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 85000 of of Germany wines
In the top 9000 of of Baden wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Herbaceous

Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.

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