Winery Britzingen - Britzinger Sonnhole Spätburgunder Selection Trocken

Winery BritzingenBritzinger Sonnhole Spätburgunder Selection Trocken

The Britzinger Sonnhole Spätburgunder Selection Trocken of Winery Britzingen is a red wine from the region of Baden.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Britzinger Sonnhole Spätburgunder Selection Trocken from the Winery Britzingen

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Britzinger Sonnhole Spätburgunder Selection Trocken of Winery Britzingen in the region of Baden is a with a nice freshness.

Details and technical informations about Winery Britzingen's Britzinger Sonnhole Spätburgunder Selection Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vaccareze

Crisp, aromatic dry whites with a pale golden colour, a lean palate and preserved acidity showing citrus (lemon, grapefruit), white flowers (acacia) and Rhodanian herbaceous notes. An airy profile bringing freshness to blends. A traditional component of Châteauneuf-du-Pape AOC (one of the 13 authorised varieties) and the white wines of the Côtes-du-Rhône.

Informations about the Winery Britzingen

The winery offers 136 different wines.
Its wines get an average rating of 3.7.
It is in the top 100 of the best estates in the region
It is located in Baden

The Winery Britzingen is one of of the world's great estates. It offers 87 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 85000 of of Germany wines
In the top 9000 of of Baden wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Trader-Handler

Champagne term for a merchant who buys grapes to make a Champagne wine himself.

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