
Winery BritzingenBadenweiler Römerberg Spätburgunder Kabinett Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Badenweiler Römerberg Spätburgunder Kabinett Trocken from the Winery Britzingen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Badenweiler Römerberg Spätburgunder Kabinett Trocken of Winery Britzingen in the region of Baden is a with a nice freshness.
Food and wine pairings with Badenweiler Römerberg Spätburgunder Kabinett Trocken
Pairings that work perfectly with Badenweiler Römerberg Spätburgunder Kabinett Trocken
Original food and wine pairings with Badenweiler Römerberg Spätburgunder Kabinett Trocken
The Badenweiler Römerberg Spätburgunder Kabinett Trocken of Winery Britzingen matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of thai beef curry, provencal veal tendrons or potjevlesch (northern france).
Details and technical informations about Winery Britzingen's Badenweiler Römerberg Spätburgunder Kabinett Trocken.
Discover the grape variety: Négrette
Négrette noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. Négrette noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Armagnac, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Badenweiler Römerberg Spätburgunder Kabinett Trocken from Winery Britzingen are 0
Informations about the Winery Britzingen
The Winery Britzingen is one of of the world's great estates. It offers 87 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.














