Winery Stéphane OrieuxDomaine de la Brégeonnette La Grand Pièce
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Domaine de la Brégeonnette La Grand Pièce from the Winery Stéphane Orieux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine de la Brégeonnette La Grand Pièce of Winery Stéphane Orieux in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Domaine de la Brégeonnette La Grand Pièce
Pairings that work perfectly with Domaine de la Brégeonnette La Grand Pièce
Original food and wine pairings with Domaine de la Brégeonnette La Grand Pièce
The Domaine de la Brégeonnette La Grand Pièce of Winery Stéphane Orieux matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fideuà (paella with pasta and fish), stuffed sea almonds with cream cheese or zohra's fish tagine.
Details and technical informations about Winery Stéphane Orieux's Domaine de la Brégeonnette La Grand Pièce.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Informations about the Winery Stéphane Orieux
The Winery Stéphane Orieux is one of of the world's greatest estates. It offers 21 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
