The Winery Brecciola of Abruzzo

Winery Brecciola
The winery offers 20 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 1427 of the estates of Abruzzo.
It is located in Abruzzo

The Winery Brecciola is one of the best wineries to follow in Abruzzes.. It offers 20 wines for sale in of Abruzzo to come and discover on site or to buy online.

Top Winery Brecciola wines

Looking for the best Winery Brecciola wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brecciola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brecciola wines with technical and enological descriptions.

The top pink wines of Winery Brecciola

Food and wine pairings with a pink wine of Winery Brecciola

How Winery Brecciola wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Brecciola

  • 0With an average score of 3.20/5

Discovering the wine region of Abruzzo

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.

The top red wines of Winery Brecciola

Food and wine pairings with a red wine of Winery Brecciola

How Winery Brecciola wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of autumn leaves, pork filet mignon with foie gras and rosemary or veal cutlets with savoy tomme.

Organoleptic analysis of red wines of Winery Brecciola

In the mouth the red wine of Winery Brecciola. is a with a nice freshness.

The best vintages in the red wines of Winery Brecciola

  • 2015With an average score of 3.72/5
  • 2011With an average score of 3.60/5
  • 0With an average score of 3.52/5
  • 2010With an average score of 3.40/5
  • 2008With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Brecciola.

  • Montepulciano
  • Pinot Nero
  • Cabernet Sauvignon
  • Merlot

Discover the grape variety: Trebbiano

The top white wines of Winery Brecciola

Food and wine pairings with a white wine of Winery Brecciola

How Winery Brecciola wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni of meat, salmon and goat cheese quiche or pizza-style appetizer croissants.

Organoleptic analysis of white wines of Winery Brecciola

In the mouth the white wine of Winery Brecciola. is a with a nice freshness.

The best vintages in the white wines of Winery Brecciola

  • 2014With an average score of 3.10/5
  • 2015With an average score of 3.09/5
  • 0With an average score of 2.93/5
  • 2012With an average score of 2.66/5

The grape varieties most used in the white wines of Winery Brecciola.

  • Passerina
  • Pecorino
  • Trebbiano

The word of the wine: Reasoned (agriculture)

Conventional agriculture but concerned with limiting synthetic treatments as much as possible.

Discover other wineries and winemakers neighboring the Winery Brecciola

Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brecciola.

Discover the grape variety: Pecorino

A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.