The Winery Brand & Fils is one of the best wineries to follow in Alsace.. It offers 39 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Brand & Fils wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Brand & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Brand & Fils wines with technical and enological descriptions.
How Winery Brand & Fils wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of breton galette with buckwheat flour, coulibiac of salmon or zucchini and goat cheese quiche.
On the nose the white wine of Winery Brand & Fils. often reveals types of flavors of vegetal, citrus fruit or tree fruit and sometimes also flavors of apples, honey or earth. In the mouth the white wine of Winery Brand & Fils. is a powerful with a nice freshness.
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
Quintessential gastronomic wines.
How Winery Brand & Fils wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of marinated raw salmon ('gravad lax' in swedish), panga curry or hot asparagus with comté cheese.
On the nose the sparkling wine of Winery Brand & Fils. often reveals types of flavors of citrus, orange blossom or microbio and sometimes also flavors of citrus fruit, floral. In the mouth the sparkling wine of Winery Brand & Fils. is a powerful with a nice vivacity and a fine and pleasant bubble.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Brand & Fils wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of whiskey paupiettes, tuna flan with leek coulis or pasta with puttanesca sauce.
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
How Winery Brand & Fils wines pair with each other generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of tagliatelle with scallops, quiche without pastry, courgette and blue cheese or potato and smoked salmon gratin.
On the nose the pink wine of Winery Brand & Fils. often reveals types of flavors of apples, peach or minerality and sometimes also flavors of strawberries, raspberry or apricot.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
How Winery Brand & Fils wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of quick beef bourguignon, mathieu's lamb tagine or traditional tunisian couscous.
Wine aromas reminiscent of game (fur, leather, hare's belly).
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Brand & Fils.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
