Bovial - Bodegas y Viñedos AlcarreñosMago de Pioz Red Blend
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mago de Pioz Red Blend from the Bovial - Bodegas y Viñedos Alcarreños
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mago de Pioz Red Blend of Bovial - Bodegas y Viñedos Alcarreños in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mago de Pioz Red Blend
Pairings that work perfectly with Mago de Pioz Red Blend
Original food and wine pairings with Mago de Pioz Red Blend
The Mago de Pioz Red Blend of Bovial - Bodegas y Viñedos Alcarreños matches generally quite well with dishes of beef, pasta or veal such as recipes of savoyard matafans, pasta with puttanesca sauce or moroccan veal tagine from hanane.
Details and technical informations about Bovial - Bodegas y Viñedos Alcarreños's Mago de Pioz Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Mago de Pioz Red Blend from Bovial - Bodegas y Viñedos Alcarreños are 2018, 2017, 0
Informations about the Bovial - Bodegas y Viñedos Alcarreños
The Bovial - Bodegas y Viñedos Alcarreños is one of of the world's greatest estates. It offers 9 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
