The Winery Boveda is one of the best wineries to follow in Galice.. It offers 7 wines for sale in of Galice to come and discover on site or to buy online.
Looking for the best Winery Boveda wines in Galice among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Boveda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Boveda wines with technical and enological descriptions.
How Winery Boveda wines pair with each other generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of spaghetti all 'amatriciana, lobster tail armorican style or salmon and goat cheese quiche.
In the mouth the white wine of Winery Boveda. is a with a nice freshness.
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
5 DO including Ribeira Sacra on vertiginous terraces.
How Winery Boveda wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of burger roll, special' tagliatelle carbonara or duck breast with orange sauce.
In the mouth the red wine of Winery Boveda. is a with a nice freshness.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Planning a wine route in the of Galice? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Boveda.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
