Winery Cantina del BovaleTerra Pintada Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Terra Pintada Cannonau di Sardegna from the Winery Cantina del Bovale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Pintada Cannonau di Sardegna of Winery Cantina del Bovale in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Terra Pintada Cannonau di Sardegna
Pairings that work perfectly with Terra Pintada Cannonau di Sardegna
Original food and wine pairings with Terra Pintada Cannonau di Sardegna
The Terra Pintada Cannonau di Sardegna of Winery Cantina del Bovale matches generally quite well with dishes of beef, pasta or lamb such as recipes of salmon with cream sauce, chinese bowl or languedoc-roussillon lamb en papillote and its tajine with....
Details and technical informations about Winery Cantina del Bovale's Terra Pintada Cannonau di Sardegna.
Discover the grape variety: Schioppettino
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Last vintages of this wine
The best vintages of Terra Pintada Cannonau di Sardegna from Winery Cantina del Bovale are 2017, 2014, 0
Informations about the Winery Cantina del Bovale
The Winery Cantina del Bovale is one of of the world's greatest estates. It offers 12 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
