Winery Cantina del BovaleArcuentu Bovale Superiore
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Arcuentu Bovale Superiore from the Winery Cantina del Bovale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arcuentu Bovale Superiore of Winery Cantina del Bovale in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Arcuentu Bovale Superiore
Pairings that work perfectly with Arcuentu Bovale Superiore
Original food and wine pairings with Arcuentu Bovale Superiore
The Arcuentu Bovale Superiore of Winery Cantina del Bovale matches generally quite well with dishes of beef, pasta or lamb such as recipes of blanquette of monkfish with small vegetables, cannelloni chicken, pepper and mozzarella or giouvetsi (greek dish).
Details and technical informations about Winery Cantina del Bovale's Arcuentu Bovale Superiore.
Discover the grape variety: Schioppettino
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Last vintages of this wine
The best vintages of Arcuentu Bovale Superiore from Winery Cantina del Bovale are 2009, 2008, 0, 2016 and 2012.
Informations about the Winery Cantina del Bovale
The Winery Cantina del Bovale is one of of the world's greatest estates. It offers 12 wines for sale in the of Campidano di Terralba to come and discover on site or to buy online.
The wine region of Campidano di Terralba
The wine region of Campidano di Terralba is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Cantina di Mogoro or the Domaine Cantina del Bovale produce mainly wines red. The most planted grape varieties in the region of Campidano di Terralba are Bobal, they are then used in wines in blends or as a single variety. On the nose of Campidano di Terralba often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.
