Maison BoueySaint Annette Cuvee Tradition Moelleux Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Saint Annette Cuvee Tradition Moelleux Rouge from the Maison Bouey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint Annette Cuvee Tradition Moelleux Rouge of Maison Bouey in the region of Vin de France is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Saint Annette Cuvee Tradition Moelleux Rouge
Pairings that work perfectly with Saint Annette Cuvee Tradition Moelleux Rouge
Original food and wine pairings with Saint Annette Cuvee Tradition Moelleux Rouge
The Saint Annette Cuvee Tradition Moelleux Rouge of Maison Bouey matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef fillet in a crust, paupiettes à la mérignicaise or rabbit good woman.
Details and technical informations about Maison Bouey's Saint Annette Cuvee Tradition Moelleux Rouge.
Discover the grape variety: Diolinoir
Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).
Informations about the Maison Bouey
The Maison Bouey is one of of the world's great estates. It offers 509 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
News related to this wine
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The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
