Maison Bouey - Aliénor Bordeaux Rosé

Maison BoueyAliénor Bordeaux Rosé

3.0
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Aliénor Bordeaux Rosé of Maison Bouey is a pink wine from the region of Bordeaux.
This wine generally goes well with

Details and technical informations about Maison Bouey's Aliénor Bordeaux Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Acadie

Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.

Last vintages of this wine

Aliénor Bordeaux Rosé - 2014
In the top 100 of of Bordeaux wines
Average rating: 311100

The best vintages of Aliénor Bordeaux Rosé from Maison Bouey are 2014

Informations about the Maison Bouey

The winery offers 517 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Maison Bouey.
It is in the top 400 of the best estates in the region
It is located in Bordeaux

The Maison Bouey is one of wineries to follow in Bordeaux.. It offers 509 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 300000 of of France wines
In the top 5500 of of Bordeaux wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

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