
Winery BouchonClassé Premium Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Classé Premium Red from the Winery Bouchon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classé Premium Red of Winery Bouchon in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Classé Premium Red
Pairings that work perfectly with Classé Premium Red
Original food and wine pairings with Classé Premium Red
The Classé Premium Red of Winery Bouchon matches generally quite well with dishes of beef, lamb or veal such as recipes of lomo saltado, oriental stew with couscous or vital tone / vitello tonnato (italy).
Details and technical informations about Winery Bouchon's Classé Premium Red.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Informations about the Winery Bouchon
The Winery Bouchon is one of of the world's great estates. It offers 19 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Finesse
Quality of a delicate and elegant wine.














