
Winery BötzingerSpätburgunder Kabinett Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Spätburgunder Kabinett Trocken from the Winery Bötzinger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Kabinett Trocken of Winery Bötzinger in the region of Baden is a with a nice freshness.
Food and wine pairings with Spätburgunder Kabinett Trocken
Pairings that work perfectly with Spätburgunder Kabinett Trocken
Original food and wine pairings with Spätburgunder Kabinett Trocken
The Spätburgunder Kabinett Trocken of Winery Bötzinger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sloth pork loin, gizzards in sauce or wild boar stew provencal style.
Details and technical informations about Winery Bötzinger's Spätburgunder Kabinett Trocken.
Discover the grape variety: Negro Aramo
Light and fruity reds with a clear ruby colour, silky tannins and an airy palate with preserved acidity, featuring aromas of red fruits and characteristic volcanic mineral notes from the Canarian basaltic soils. Discreet insular profile. Preserved for its heritage value, it is among the Canarian autochthonous grapes studied for their genetic and ampelographic insular interest. Spanish autochthonous black grape from the Canary Islands, grown in small quantities.
Last vintages of this wine
The best vintages of Spätburgunder Kabinett Trocken from Winery Bötzinger are 2017, 0, 2012
Informations about the Winery Bötzinger
The Winery Bötzinger is one of of the world's great estates. It offers 63 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.














