
Winery BorovitzaGreat Terroirs Orange Garden Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Great Terroirs Orange Garden Chardonnay of the Winery Borovitza is in the top 30 of wines of Black Sea.
Wine flavors and olphactive analysis
On the nose the Great Terroirs Orange Garden Chardonnay of Winery Borovitza in the region of Black Sea often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Great Terroirs Orange Garden Chardonnay
Pairings that work perfectly with Great Terroirs Orange Garden Chardonnay
Original food and wine pairings with Great Terroirs Orange Garden Chardonnay
The Great Terroirs Orange Garden Chardonnay of Winery Borovitza matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard pizza (cream base), grilled mackerel with garlic and herbs or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Borovitza's Great Terroirs Orange Garden Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Great Terroirs Orange Garden Chardonnay from Winery Borovitza are 2017, 2016, 2018, 2013 and 0.
Informations about the Winery Borovitza
The Winery Borovitza is one of of the world's greatest estates. It offers 29 wines for sale in the of Black Sea to come and discover on site or to buy online.
The wine region of Black Sea
The wine region of Black Sea of Bulgaria. Wineries and vineyards like the Domaine Vinex Preslav or the Domaine LVK Vinprom produce mainly wines white, red and pink. The most planted grape varieties in the region of Black Sea are Cabernet-Sauvignon, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Black Sea often reveals types of flavors of non oak, blackberry or vegetal and sometimes also flavors of microbio, floral or citrus fruit.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.














