Winery Borgo di Colloredo - Keri Falanghina

Winery Borgo di ColloredoKeri Falanghina

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Keri Falanghina of Winery Borgo di Colloredo is a white wine from the region of Terre degli Osci of Molise.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Keri Falanghina from the Winery Borgo di Colloredo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Keri Falanghina of Winery Borgo di Colloredo in the region of Molise is a powerful.

Details and technical informations about Winery Borgo di Colloredo's Keri Falanghina.

Winemaker
Enrico Di Giulio
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Diolinoir

Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).

Informations about the Winery Borgo di Colloredo

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Terre degli Osci in the region of Molise

The Winery Borgo di Colloredo is one of of the world's great estates. It offers 15 wines for sale in the of Terre degli Osci to come and discover on site or to buy online.

Top wine Molise
In the top 150000 of of Italy wines
In the top 300 of of Terre degli Osci wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Terre degli Osci

The wine region of Terre degli Osci is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Di Majo Norante or the Domaine Di Majo Norante produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre degli Osci are Cabernet-Sauvignon, Chardonnay and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Terre degli Osci often reveals types of flavors of cream, non oak or tomatoes and sometimes also flavors of mint, prune or cinnamon.


The wine region of Molise

Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.

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The word of the wine: Generic

A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).

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