Winery Borgo Cav. Ercole & FigliGattinara
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Gattinara of the Winery Borgo Cav. Ercole & Figli is in the top 10 of wines of Gattinara.
Taste structure of the Gattinara from the Winery Borgo Cav. Ercole & Figli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gattinara of Winery Borgo Cav. Ercole & Figli in the region of Piedmont is a powerful.
Food and wine pairings with Gattinara
Pairings that work perfectly with Gattinara
Original food and wine pairings with Gattinara
The Gattinara of Winery Borgo Cav. Ercole & Figli matches generally quite well with dishes of beef, pasta or lamb such as recipes of puchero, pasta à la forestière (chanterelles) or moroccan tagine with lamb and cardoons.
Details and technical informations about Winery Borgo Cav. Ercole & Figli's Gattinara.
Discover the grape variety: Bombino blanc
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
Last vintages of this wine
The best vintages of Gattinara from Winery Borgo Cav. Ercole & Figli are 0
Informations about the Winery Borgo Cav. Ercole & Figli
The Winery Borgo Cav. Ercole & Figli is one of of the world's greatest estates. It offers 3 wines for sale in the of Gattinara to come and discover on site or to buy online.
The wine region of Gattinara
The wine region of Gattinara is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Travaglini or the Domaine Nervi produce mainly wines red, sparkling and sweet. The most planted grape varieties in the region of Gattinara are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Gattinara often reveals types of flavors of cream, jam or fig and sometimes also flavors of thyme, perfume or dried flowers.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.
