The Bolney Wine Estate of Sussex of England

Bolney Wine Estate
The winery offers 32 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 13 of the estates of England.
It is located in Sussex in the region of England

The Bolney Wine Estate is one of the world's great estates. It offers 32 wines for sale in of Sussex to come and discover on site or to buy online.

Top Bolney Wine Estate wines

Looking for the best Bolney Wine Estate wines in Sussex among all the wines in the region? Check out our tops of the best red, white or effervescent Bolney Wine Estate wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bolney Wine Estate wines with technical and enological descriptions.

The top red wines of Bolney Wine Estate

Food and wine pairings with a red wine of Bolney Wine Estate

How Bolney Wine Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with white wine, macaroonade from sète or rabbit with mushrooms.

Organoleptic analysis of red wines of Bolney Wine Estate

On the nose the red wine of Bolney Wine Estate. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of non oak, microbio or oak.

The best vintages in the red wines of Bolney Wine Estate

  • 2015With an average score of 3.52/5
  • 2019With an average score of 3.50/5
  • 2018With an average score of 3.49/5
  • 2014With an average score of 3.44/5
  • 2016With an average score of 3.40/5
  • 0With an average score of 3.38/5

The grape varieties most used in the red wines of Bolney Wine Estate.

  • Pinot Noir
  • Rondo
  • Dornfelder

Discovering the wine region of Sussex

English wine county in the south-east, 28% of British wine and home to the great sparklers. Chalky clay-limestone soils (extension of the Paris Basin, same as Champagne). Signature traditional-method sparklers: lively and chiselled with notes of green apple, citrus, brioche, white flowers and a chalky mineral touch, fine bubble — Chardonnay, Pinot Noir and Meunier, 15 months on lees. Cool-climate acidity and finesse.

PDO 2022.

The top white wines of Bolney Wine Estate

Food and wine pairings with a white wine of Bolney Wine Estate

How Bolney Wine Estate wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sardines moroccan style, hake with small shrimps for cookeo or irish tartiflette.

Organoleptic analysis of white wines of Bolney Wine Estate

On the nose the white wine of Bolney Wine Estate. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, floral or tropical fruit.

The best vintages in the white wines of Bolney Wine Estate

  • 2019With an average score of 4.08/5
  • 2017With an average score of 3.85/5
  • 2018With an average score of 3.84/5
  • 2016With an average score of 3.82/5
  • 2015With an average score of 3.82/5
  • 0With an average score of 3.79/5

The grape varieties most used in the white wines of Bolney Wine Estate.

  • Bacchus
  • Pinot Gris
  • Schönburger
  • Huxelrebe
  • Chardonnay
  • Müller-Thurgau

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

The top sparkling wines of Bolney Wine Estate

Food and wine pairings with a sparkling wine of Bolney Wine Estate

How Bolney Wine Estate wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of grilled lobster with tarragon cream sauce, rillettes of sardines or the thieboudienne (senegal).

Organoleptic analysis of sparkling wines of Bolney Wine Estate

On the nose the sparkling wine of Bolney Wine Estate. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of Bolney Wine Estate. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Bolney Wine Estate

  • 2016With an average score of 4.22/5
  • 2017With an average score of 4.20/5
  • 2014With an average score of 3.94/5
  • 2013With an average score of 3.90/5
  • 0With an average score of 3.85/5
  • 2015With an average score of 3.76/5

The grape varieties most used in the sparkling wines of Bolney Wine Estate.

  • Chardonnay
  • Pinot Noir
  • Müller-Thurgau
  • Reichensteiner
  • Dornfelder

The word of the wine: Dress

Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.

The top pink wines of Bolney Wine Estate

Food and wine pairings with a pink wine of Bolney Wine Estate

How Bolney Wine Estate wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with chanterelles and cream, stuffed eggplant (with vegetables or mixed) or lamb chops marinated with herbs.

Organoleptic analysis of pink wines of Bolney Wine Estate

On the nose the pink wine of Bolney Wine Estate. often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, red fruit or earth.

The best vintages in the pink wines of Bolney Wine Estate

  • 2016With an average score of 3.90/5
  • 2014With an average score of 3.70/5
  • 2013With an average score of 3.60/5
  • 0With an average score of 3.60/5
  • 2017With an average score of 3.38/5

The grape varieties most used in the pink wines of Bolney Wine Estate.

  • Pinot Noir

Discover the grape variety: Müller-Thurgau

Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.

The top sweet wines of Bolney Wine Estate

Food and wine pairings with a sweet wine of Bolney Wine Estate

How Bolney Wine Estate wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Bolney Wine Estate

On the nose the sweet wine of Bolney Wine Estate. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the sweet wines of Bolney Wine Estate

  • 2010With an average score of 3.20/5
  • 2011With an average score of 3.10/5
  • 2016With an average score of 3.00/5
  • 2018With an average score of 2.90/5
  • 2014With an average score of 2.90/5
  • 0With an average score of 2.70/5

The grape varieties most used in the sweet wines of Bolney Wine Estate.

  • Dornfelder
  • Rondo

The word of the wine: Bitter

Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.

Discover other wineries and winemakers neighboring the Bolney Wine Estate

Planning a wine route in the of Sussex? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bolney Wine Estate.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.