The Winery Davenport Vineyards of Sussex of England

The Winery Davenport Vineyards is one of the largest wineries in the world. It offers 10 wines for sale in of Sussex to come and discover on site or to buy online.
Looking for the best Winery Davenport Vineyards wines in Sussex among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Davenport Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Davenport Vineyards wines with technical and enological descriptions.
How Winery Davenport Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of tête de veau sauce moi, suckling pig leg in the oven or rabbit stew the old fashioned way.
On the nose the red wine of Winery Davenport Vineyards. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Sussex is located in the region of England of United Kingdom. Wineries and vineyards like the Domaine Nyetimber or the Domaine Nyetimber produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Sussex are Pinot noir, Chardonnay and Ortega, they are then used in wines in blends or as a single variety. On the nose of Sussex often reveals types of flavors of non oak, salt or lemon zest and sometimes also flavors of melon, hazelnut or grass.
In the mouth of Sussex is a powerful with a nice vivacity and a fine and pleasant bubble. We currently count 36 estates and châteaux in the of Sussex, producing 154 different wines in conventional, organic and biodynamic agriculture. The wines of Sussex go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.
How Winery Davenport Vineyards wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Davenport Vineyards. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
How Winery Davenport Vineyards wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with coconut cream, lupine seeds for kemia (the aperitif) or angry fried whiting.
On the nose the sparkling wine of Winery Davenport Vineyards. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices. In the mouth the sparkling wine of Winery Davenport Vineyards. is a powerful with a nice vivacity and a fine and pleasant bubble.
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Planning a wine route in the of Sussex? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Davenport Vineyards.