Winery BoeckelLes Terres Rouges Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Les Terres Rouges Pinot Noir from the Winery Boeckel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Terres Rouges Pinot Noir of Winery Boeckel in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Terres Rouges Pinot Noir of Winery Boeckel in the region of Alsace often reveals types of flavors of raspberry, earth or red fruit.
Food and wine pairings with Les Terres Rouges Pinot Noir
Pairings that work perfectly with Les Terres Rouges Pinot Noir
Original food and wine pairings with Les Terres Rouges Pinot Noir
The Les Terres Rouges Pinot Noir of Winery Boeckel matches generally quite well with dishes of veal, poultry or game (deer, venison) such as recipes of veal blanquette à l'ancienne, quiche with mixed vegetables or paella valenciana (without seafood).
Details and technical informations about Winery Boeckel's Les Terres Rouges Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Les Terres Rouges Pinot Noir from Winery Boeckel are 2017, 2016, 2018, 2015 and 0.
Informations about the Winery Boeckel
The Winery Boeckel is one of of the world's greatest estates. It offers 46 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
