The Winery Bodri is one of the world's great estates. It offers 46 wines for sale in of Szekszárd to come and discover on site or to buy online.
Looking for the best Winery Bodri wines in Szekszárd among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bodri wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bodri wines with technical and enological descriptions.
How Winery Bodri wines pair with each other generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of steak tartare, duck breast with honey or rack of lamb with herbs.
On the nose the red wine of Winery Bodri. often reveals types of flavors of spices, red fruit or non oak and sometimes also flavors of earth, oak or black fruit. In the mouth the red wine of Winery Bodri. is a powerful with a nice balance between acidity and tannins.
The wine region of Szekszárd is located in the region of Dél-Pannónia of Hungary. Wineries and vineyards like the Domaine Dúzsi Tamás or the Domaine Takler produce mainly wines red, pink and white. The most planted grape varieties in the region of Szekszárd are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Szekszárd often reveals types of flavors of cherry, cinnamon or pepper and sometimes also flavors of cocoa, black fruits or black currant.
In the mouth of Szekszárd is a powerful with a nice balance between acidity and tannins. We currently count 74 estates and châteaux in the of Szekszárd, producing 650 different wines in conventional, organic and biodynamic agriculture. The wines of Szekszárd go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Bodri wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of baked bar, mussels with chicken or vegan leek and tofu quiche.
On the nose the white wine of Winery Bodri. often reveals types of flavors of citrus fruit, tree fruit.
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
How Winery Bodri wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of the garbure, spaghetti with salmon or pork gyros.
On the nose the pink wine of Winery Bodri. often reveals types of flavors of earth, red fruit or tropical fruit.
See len de l'el.
Planning a wine route in the of Szekszárd? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bodri.
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
