Winery Bodri - Sári Chardonnay

Winery BodriSári Chardonnay

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sári Chardonnay of Winery Bodri is a white wine from the region of Szekszárd of Dél-Pannónia.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Bodri's Sári Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Sári Chardonnay - 2019
In the top 100 of of Szekszárd wines
Average rating: 3.311100
Sári Chardonnay - 2018
In the top 100 of of Szekszárd wines
Average rating: 3.51110.50
Sári Chardonnay - 2017
In the top 100 of of Szekszárd wines
Average rating: 3.51110.50
Sári Chardonnay - 0
In the top 100 of of Szekszárd wines
Average rating: 3.411100

The best vintages of Sári Chardonnay from Winery Bodri are 2018, 2017, 0, 2019

Informations about the Winery Bodri

The winery offers 52 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Szekszárd in the region of Dél-Pannónia

The Winery Bodri is one of of the world's great estates. It offers 55 wines for sale in the of Szekszárd to come and discover on site or to buy online.

Top wine Dél-Pannónia
In the top 5000 of of Hungary wines
In the top 550 of of Szekszárd wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Szeksz&aacuterd

Southern Hungarian region, land of velvety, spicy reds. Signature Szekszardi Bikaver (local "Bull's Blood"): a blend of dominant Kekfrankos (Blaufrankisch) and native Kadarka, with signature notes of ripe cherry, plum, paprika, hibiscus, tobacco and sweet spice, velvety tannins and southern roundness — softer and sunnier than Eger's. Also peppery Cabernet Franc and dense Cabernet Sauvignon. Mild Pannonian climate, loess soils over limestone.


The wine region of Dél-Pannónia

Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).

The word of the wine: Pineau de la Loire

See chenin blanc.

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