Winery Vida Peter - Hidaspetre

Winery Vida PeterHidaspetre

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Hidaspetre of Winery Vida Peter is a red wine from the region of Szekszárd of Dél-Pannónia.
This wine generally goes well with
The Hidaspetre of the Winery Vida Peter is in the top 30 of wines of Szekszárd.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

smoke, earthy

Wine with floral taste

violet

On the nose the Hidaspetre of Winery Vida Peter in the region of Dél-Pannónia often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, red fruit or black cherries.

Details and technical informations about Winery Vida Peter's Hidaspetre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ganson

Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Hidaspetre - 2016
In the top 30 of of Szekszárd wines
Average rating: 3.71110.50
Hidaspetre - 2015
In the top 30 of of Szekszárd wines
Average rating: 3.61110.50
Hidaspetre - 2014
In the top 30 of of Szekszárd wines
Average rating: 3.81110.50
Hidaspetre - 2013
In the top 30 of of Szekszárd wines
Average rating: 411110
Hidaspetre - 2011
In the top 30 of of Szekszárd wines
Average rating: 4.211110

The best vintages of Hidaspetre from Winery Vida Peter are 2011, 2013, 2014, 2016 and 2015.

Informations about the Winery Vida Peter

The winery offers 26 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Szekszárd in the region of Dél-Pannónia

The Winery Vida Peter is one of of the world's greatest estates. It offers 26 wines for sale in the of Szekszárd to come and discover on site or to buy online.

Top wine Dél-Pannónia
In the top 350 of of Hungary wines
In the top 35 of of Szekszárd wines
In the top 40000 of red wines
In the top 55000 wines of the world

The wine region of Szeksz&aacuterd

The wine region of Szekszárd is located in the region of Dél-Pannónia of Hungary. Wineries and vineyards like the Domaine Dúzsi Tamás or the Domaine Takler produce mainly wines red, pink and white. The most planted grape varieties in the region of Szekszárd are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Szekszárd often reveals types of flavors of cherry, cinnamon or pepper and sometimes also flavors of cocoa, black fruits or black currant.


The wine region of Dél-Pannónia

Hungary/eszak-dunantul/pannonhalma">Pannonhalma is a wine region in north-western Hungary. It constitutes the eastern corner of Transdanubia, the traditional region of Hungary which Lies across the Danube (trans danubia) from the Hungarian capital Budapest. As this corner of Hungary focuses mainly on red wine production, Pannonhalma's vineyards are planted mostly with the Bordeaux wine grapes Cabernet Sauvignon, Cabernet Franc, Merlot, as well as Burgundy's Pinot Noir. Pannonhalma is situated just south-east of Gyor, the regional capital of Gyor-Moson-Sopron county (of which Sopron makes up the western third), and the western Transdanubia region.

The word of the wine: Black Grenache

Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).

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